Mark of the Maker

Dr. Rachel Parikh joins us again, this time for a deep dive into her favorite category of South Asian weapon – The Katar. You’ll want to have a web browser handy as Rachel gives accession numbers for each of the pieces she talks about and there are details you won’t want to miss. Rachel is a joy to chat with so this one’s a fun and informative discussion, much like when she joined us last.

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It’s almost here, and who doesn’t love summer?  We put together a “picks” episode for a few categories and as usual, end up taking the long way around the barn.  Customs, production, obscure – we’re all over the map.  What would YOU pick for each of these summer knife categories?  We’d love to hear your picks too, we always miss a few good ones!

If you enjoy the show, please consider supporting us via Patreon! For more discussion and insight on our show topics, follow us on Instagram @markofthemaker or join our discussion group on Facebook.

Dr. Larrin Thomas, author of Knife Engineering and the Knife Steel Nerds website joins us to talk about his life and his studies in metallurgy. Larrin brings some interesting insight and a technical perspective to an area that is often steeped in tribal knowledge. We also talk a bit about Larrin’s new steel CPM-MagnaCut and its design specifically for the knife industry.

If you enjoy the show, please consider supporting us via Patreon! For more discussion and insight on our show topics, follow us on Instagram @markofthemaker or join our discussion group on Facebook.

Rick Hinderer joins us again to continue our conversation about his knifemaking journey and going from a converted chicken coop to the factory he’s in today. That journey isn’t always easy, and sometimes it doesn’t look like you thought it would when you get there. Another great chat with Rick, hope you enjoy it.

If you enjoy the show, please consider supporting us via Patreon! For more discussion and insight on our show topics, follow us on Instagram @markofthemaker or join our discussion group on Facebook.